Make a yummy chocolate Easter egg nest with a trusted adult. It's an easy and fun treat for spring!
Gather all your ingredients. Put cupcake liners in the cupcake pan.
Ask an adult to help you put peanut butter and chocolate in a bowl. Use the microwave at 30 second intervals, stirring in between, until it is smooth. You can also melt it together on the stove. Make sure to stir so the chocolate doesn’t burn.
Crumble the cereal into pieces. Pour it into the chocolate and stir. Make sure the cereal is covered with chocolate.
Put a spoonful of the chocolate mixture into each cupcake liner. Use the back of a spoon to make a bird nest shape. Put the cupcake pan in the freezer for 15 minutes to make the chocolate hard. Take the nests out of the cupcake liners.
Put the coconut in a plastic bag and add green food coloring. Close the bag and shake it to color the coconut. Add more food coloring if you need to. Sprinkle the green coconut in each nest. Place 3 candy eggs in the middle of each nest.
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