Shaving Cream Marbled Eggs - NOT SAFE TO EAT
30-60 minutes
Ages 3-10
0
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About This Project
Want to make your Easter eggs egg-stra special this year? Try making them beautifully marbled using shaving cream! EGGS MARBLED WITH SHAVING CREAM ARE NOT SAFE TO EAT. Eggs are permeable - that means chemicals outside the egg can pass through the shell to the inside of the egg. Because these sit in shaving cream for a significant amount of time, we do not recommend eating them after. For edible marbled eggs, try marbling in whipped cream. We haven't tried this method, but expect it'll have similar results.
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